Whether you're grilling over gas or charcoal, the very best way to know if your grilled food is cooked to a safe internal temperature, as well as to your preferred doneness, is to test it with an accurate thermometer. Rely on this thermometer for assurance that you've turned out perfectly grilled food every time you barbecue.
- Digital display
- Fast, accurate reading
- Reading in Fahrenheit or Celsius
- The temperature range: 32 degrees Fahrenheit to 446 degrees Fahrenheit
- Wipe with a clean, dry cloth for prolonged use