Description
A reliable variety with excellent canker resistance, Parsnip ‘White Gem’ produces a uniform crop of smooth-skinned, flavoursome roots in virtually any soil types. Cropping over a generously long season, sow successively and you can enjoy harvesting fresh parsnips throughout autumn and most of winter. A delicious sweet flavour and smooth texture makes this a fantastic variety for roasting, it’s also great for adding to soups and stews. Height and spread: 45cm (18”).